Does proper harvest, marketable product and sustainable and economic profit of every crop require soil management, scientific and specific nutrition program, pest, disease and weed management, scientific irrigation, optimization of energy consumption, general maintenance of the garden/farm, etc. . is not?
What have you thought about so that the product is not harmful to the health of consumers?
How do you prevent farmers from destroying the environment?
If you are looking for a solution to create a sustainable profit for the farmer, produce a healthy product for humans and minimize the destruction of the environment, you can contact us by filling out the form below.
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